(Jazz) Food - Molecular Gastronomy - 2007, FLAC (image + .cue), lossless

Food - Molecular Gastronomy Страна: UK/Norway Жанр: Jazz Год выпуска: 2007 Формат: FLAC (image + .cue) Битрейт аудио: lossless Продолжительность: 46:31Ian Ballamy saxophones and alto flute Thomas Strønen drums and electronics with Ashley Slater keyboards Maria Kannegaard fender rhodesKhymos Apparatus Red Algae Lota Spherification Textures Nature's Recipe Heston The Larder Chef Alchemy  Немного по-английскиNow down to the duo of Ian Ballamy and Thomas Strønen, Food looks to be more active than ever. Molecular Gastronomy was recorded by Jeremy Cox over a period of two years and mixed by Ashley Slater, who also contributes on three tracks. Maria Kannegaard plays Fender Rhodes on five tracks. Strønen was always an important writer in Food and it´s fair to say that a good amount of their earlier output was written as opposed to improvised. Molecular Gastronomy, however, is mostly improvised, much in the same way as the music of Strønen´s other duo Humcrush.  EAC ReportExact Audio Copy V0.99 prebeta 4 from 23. January 2008EAC extraction logfile from 27. March 2008, 19:32Food / Molecular GastronomyUsed drive : MATSHITADVD-RAM UJ-840S Adapter: 1 ID: 0Read mode : Secure Utilize accurate stream : Yes Defeat audio cache : Yes Make use of C2 pointers : NoRead offset correction : 102 Overread into Lead-In and Lead-Out : No Fill up missing offset samples with silence : Yes Delete leading and trailing silent blocks : No Null samples used in CRC calculations : No Used interface : Installed external ASPI interfaceUsed output format : User Defined Encoder Selected bitrate : 1024 kBit/s Quality : High Add ID3 tag : No Command line compressor : C:\Program Files\Exact Audio Copy\FLAC\FLAC.EXE Additional command line options : -6 -V -T "ARTIST=%a" -T "TITLE=%t" -T "ALBUM=%g" -T "DATE=%y" -T "TRACKNUMBER=%n" -T "GENRE=%m" -T "COMMENT=%e" %s -o %dTOC of the extracted CD Track | Start | Length | Start sector | End sector --------------------------------------------------------- 1 | 0:00.00 | 4:17.71 | 0 | 19345 2 | 4:17.71 | 6:19.12 | 19346 | 47782 3 | 10:37.08 | 4:44.55 | 47783 | 69137 4 | 15:21.63 | 1:18.67 | 69138 | 75054 5 | 16:40.55 | 3:58.48 | 75055 | 92952 6 | 20:39.28 | 5:07.34 | 92953 | 116011 7 | 25:46.62 | 4:35.49 | 116012 | 136685 8 | 30:22.36 | 5:15.21 | 136686 | 160331 9 | 35:37.57 | 3:49.37 | 160332 | 177543 10 | 39:27.19 | 7:03.59 | 177544 | 209327Range status and errorsSelected range Filename F:\u\Food\Food - Molecular Gastronomy.wav Peak level 98.3 % Range quality 100.0 % Copy CRC FAEC68F0 Copy OKNo errors occurredAccurateRip summaryTrack 1 not present in database Track 2 not present in database Track 3 not present in database Track 4 not present in database Track 5 not present in database Track 6 not present in database Track 7 not present in database Track 8 not present in database Track 9 not present in database Track 10 not present in databaseNone of the tracks are present in the AccurateRip databaseEnd of status report